Sustainable Vineyard Practices Series


Part I: Leafroll Disease

Sustainable Vineyard Practices – Part I
Leafroll Disease: Detection, Transmission & Management

Registration with coffee and pastries begins at 7:30 a.m.

4.5 HOURS OF CONTINUING EDUCATION CREDIT AVAILABLE

8:00 a.m. Introduction: Concerns about Leafroll Disease for Growers
Randy Heinzen, Beckstoffer Vineyards
 8:15 a.m. Laboratory Testing: Everything Growers Need to Know
Vicki Klaassen, UC Davis, Foundation Plant Services 
 8:45 a.m. Beyond Laboratory Testing: Other Potential Methods for Monitoring Leafroll Disease in the Vineyard
Matthew Staid, VineView Imaging 
 9:00 a.m. Leafroll Disease Transmission Ecology: How do the Viruses Move?
Rodrigo Almeida, UC Berkeley 
 9:45 a.m. Managing Mealybugs as a Vector of Leafroll-Associated Viruses
Kent Daane, UC Berkeley 
10:30 a.m.  Break
10:45 a.m. Working Together to Combat Leafroll Disease: Strategies for Neighborhood Groups
Niel McRoberts, Department of Plant Pathology, UC Davis 
 11:30 a.m.  What is the Future for Clean Plant Material?
Deborah Golino, UC Davis, Foundation Plant Services
 12:00 p.m. Conclusions: BMPs (clean plant material), testing, other red leaf concerns, management and economics
Monica Cooper, Napa County Viticulture Farm Advisor 

 4.5 hours of Continuing Education Credits Available

 

NVG & Vit Tech Member Admission: $15*
* Seminar Co-Hosts, the University of California Cooperative Extension & Napa Valley Vineyard Technical Group, are covering $45 of the regular $60 seminar admission fee for members of both organizations

 General Admission: $90

 NVG Season Pass Event: $250 per person
includes the 4-part Sustainable Vineyard Practices Series, Ahead of the Curve & the Organic Winegrowing Conference

Thank you to Seminar Co-Hosts
Napa Valley Vineyard Technical Group
University of California Cooperative Extension